Frequently Asked Questions

What's the origin of Redsaff saffron?


Our saffron is grown in the Herat province of Afghanistan. Herat has a perfect climate and rich soil for growing saffron, therefore, Afghan saffron ranks No#1 amongst Spanish and Persian Saffrons.




What's the color strength of Redsaff saffron?


On average our saffron's color strength (CROCIN) is 270 and sometimes we get up to 300 which is unheard of in the world. most Grade A quality saffron color reading is 200 (like Iran and Kashmir saffron) and we stand at the top of all in terms of quality and purity.




Is Redsaff Saffron FDA approved?


Yes, our saffron is FDA approved and goes through the Food and Drug Administration (FDA) and US Customs and Border Protection (CBP) before delivering to our New York Facility.




Is Redsaff Saffron ISO certified?


Yes, We always test our saffron to make sure we supply nothing but the best quality threads to our customers because most of our customers are high-end restaurant and private chefs and we understand only best ingredients makes best dishes, not crappy ones.




Tell me about the shipping?


We pack and ship your order within 1 business day from New York City and all orders above $30 SHIP FREE thru USPS 2-Day Air Service.




How the Returns works?


We offer 60 days NO QUESTION ASKED FREE RETURN and FREE REPLACEMENT because we understand shopping online is hard, therefore, we offer the best shipping and return policy than any other saffron brands in the US. One thing we want you to know that if you have any questions, concerns or any issue with your saffron order or shipping we are always here for you.